27 Avenue de La Fontaine Couverte
74200 THONON-LES-BAINS
Shop open from Monday to Saturday 8h30-12h and 14h-18h30
Friday and saturday 8h30-12h and 14h-19h
Closed on Sunday / Public holiday
Home wholesalers Monday to Friday from 6h to 12h and from 14h to 18h and the Saturday from 6h to 12h

Swiss cheese

etivaz

This is an exceptional cheese made with unpasteurised milk.

  • cheese made in only one cooperative, from May to October
  • milk from one herd made at one production site in the Vaudois mountain pastures
  • herds feed on Alpine flora at an altitude of between 1,000 and 2,000 m
  • the milk is heated over a wooden fire in the chalet
  • production: 400 tons
  • long maturing phase, up to 24 months

PRODUCT ORIGIN

Ce Declaration : Made in Switzerland
Country origni and processing :
Switzerland
Food establishment approval number : FR 74-281-020 CE

PRODUCT SPECIFICATIONS

Download the PDF file